Red Wine Fudgesicles, makes 4-6 popsicles depending on your tray size.
Needed: 1 cup red wine, 1 1/2 cup dark chocolate chips and 1 1/2 cup milk.
In a small pot simmer the wine over low/medium heat for 12-18 minutes, allowing it to reduce. Remove from heat and whisk in the chocolate until completely melted. Stir in the milk. Pour into your popsicle tray and freeze over night. (Note: you can use milk instead of wine for regular fudgesicles.)
This is a great way to use your leftover red wine, although here at 12 Signs we don't know what leftover wine is.....